The Bachelor of Science in Tourism and Hospitality Management (B.SC., Tourism and Hospitality Management) program focuses on tourism industry, hospitality services, and destination management. Students learn about tourism trends, customer service, and event planning. They explore hotel management, restaurant operations, and travel marketing. The curriculum covers hospitality law, tourism economics, and sustainability for responsible tourism practices.
Graduates are proficient in guest relations, hospitality management, and destination marketing. They excel in service excellence and customer experience for guest satisfaction. The program emphasizes cultural awareness and global hospitality in tourism management. Graduates pursue careers as hotel managers, event planners, and tourism marketers. They have expertise in tourism development and hospitality operations. The B.SC., Tourism and Hospitality Management program offers practical skills for industry applications. Through internships and field experiences, students gain hands-on experience in tourism and hospitality settings. Graduates contribute to promoting tourism and enhancing guest experiences with their knowledge and skills. Overall, graduates are well-prepared for success in the dynamic field of tourism and hospitality management.